Located inside the Johnson & Wales Inn is the areas best kept secret, Audrey's Restaurant. Dine in our unique, fully stocked wine room. We have an extensive wine list to complement any meal. All meals are served with the culinary expertise that Johnson & Wales University is known for.

Open seven days a week for breakfast, lunch and dinner, Audrey's features exquisite local and "New American" cuisine in a relaxed and intimate atmosphere. On Sunday mornings, Audrey's offers a country-style breakfast buffet. Signature desserts are prepared daily by our pastry chefs and international Baking & Pastry Institute students.


breakfast
Mon-Sat 6:30-10am
country breakfast buffet
Sundays only 7:30am-1pm
lunch
Mon-Sat 10am-4pm
dinner entrees
Mon-Sun 4-10pm